Sunday, October 25, 2009

Chicken Afritada


Another all-time Filipino favorite. I decided to prepare this dish for my weekday office lunchbox.



Ingredients:
Garlic
Onions
Cubed potatoes
Cubed carrots
Chicken cutlets
Tomato sauce




Procedure:
1. Saute garlic and onions.
2. Add the chicken, put the carrots and potatoes once meat is tender.
3. Pour the tomato sauce and put it to boil.
4. Add little soysauce, pepper and salt according to taste.
5. Simmer for another 5 minutes before serving.


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